Dark and deeply coloured. Some sweetness of oak still evident, but nascent tobacco refinement beneath, with darker aromatic hints of bay leaf and warm earth.
Ricasoli |
RicasoliBarone Ricasoli - Chianti Classico, Brolio 2003Dark and deeply coloured. Some sweetness of oak still evident, but nascent tobacco refinement beneath, with darker aromatic hints of bay leaf and warm earth. |